Dinner menu
Join us at ERA Pancakes & Cafe dinner in rib mountain
ERA Pancakes and Cafe is serving up all your dinner favorites
appetizers
CRAB CAKE APPETIZER
Crispy crab cakes made with lump crab meat, with Hollandaise sauce and vibrant red pepper coulis
GOAT CHEESE & ROASTED BEET CROSTINI
Delight in toasted baguette slices topped with creamy goat cheese and sweet roasted beets, drizzled with honey and balsamic glaze
PRIME RIB SPEARS
Tender prime rib wrapped around asparagus, rolled in Italian cheese, and paired with rich Bistro and Béarnaise sauces
HOT HONEY RANCH
CHICKEN TACOS
Crispy chicken in spicy honey ranch sauce, served in warm flour tortillas with lettuce and tomatoes for a delicious kick
sides
Asparagus
Seasonal Vegetables
Side Salad
Homemade Soup
Mac ‘n’ Cheese
Rice Pilaf
French Fries
Mashed Potatoes
Truffle Potatoes
pasta
CLASSIC ALFREDO TORTELLINI
Enjoy cheese tortellini in creamy Alfredo sauce, garnished with parmesan
Add Grilled Salmon or Shrimp
Add Grilled Chicken
CLASSIC ALFREDO TORTELLINI
Enjoy cheese tortellini in creamy Alfredo sauce, garnished with parmesan
Add Grilled Salmon or Shrimp
Add Grilled Chicken
Beyond Breakfast
Served with choice of two sides
CHARBROILED RIBEYE
Feast on our prime ribeye, charbroiled to perfection and served with seasonal vegetables for a tender, juicy experience
BBQ PORK RIBS
Experience our tender, slow-cooked BBQ pork ribs glazed with BBQ Sauce, served with coleslaw and cornbread for a smoky, savory delight.
SESAME ORANGE GLAZED SALMON
Savor our grilled salmon with a zesty sesame orange glaze, served with quinoa pilaf and steamed broccoli
HOMESTYLE FRIED CHICKEN
Patience for Freshness - 20 Min!
Fried to a crispy, golden brown, with our special blend of seasonings and spices, served with homemade cornbread
WALLEYE
Pan-fried or Broiled
Enjoy our walleye, flavored with special five-spice seasoning and paired with seasonal vegetables
desserts
NUTELLA PANNA COTTA
CHEESECAKE
TIRAMISU
CHEF’S CHOICE